Water Damage - The Source
Step 2: Identify the Source
Water damage has three categories that identify the source of the damage.
Category I is clean, potable (drinkable) water. This is water coming from an overflowing sink or bathtub, or perhaps from a broken water supply line or a fixture shut-off valve. This is the preferred source should water damage occur. Category I water poses minimal risk of contamination or respiratory danger.
Category II water is sometimes called "gray" water. It is certainly not drinkable but not full of sewage, either. Examples of Category II water are dishwasher run-off or washing-machine run-off. These sources contain soap and/or food contaminants but not raw sewage.
Category III water, sometimes called "black" water, is highly contaminated. It contains bacteria or chemicals harmful to touch, consume or inhale. Category III water must be removed by a professional with proper immunizations and personal protective equipment. Examples of Category III water are any type of sewer back-up, water that has run across open ground before entering the structure, or anything related to a chemical spill.
Once you identify the Category of water, immediately move to Step 3...
